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Figure 1.
The number of microorganisms on three surfaces within domestic refrigerators. (R1−R27: Different refrigerator numbers , BASKET WALL SHELF).
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Figure 2.
Composition and diversity of fungal community on three different surfaces within domestic refrigerators (NB: wall, GB: shelf, CL: basket). (a) The relative abundance of fungi on different contact surface of eight users. (b) Diversity of fungal species on different surfaces.
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Figure 3.
The diversity indexes of bacterial community on three surfaces within domestic refrigerators (mean, maximum, minimum).
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Figure 4.
The bacterial composition of three surfaces within eight domestic refrigerators at the family level (NB: wall, GB: shelf, CL: basket).
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Figure 5.
The correlation between the chao1 index and PM2.5 of three surfaces within eight domestic refrigerators.
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