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Figure 1.
Representatives of rhizobacteria (a) capable of phosphate solubilization as indicated by the clear zone around the colony (arrow) and (b) not capable of phosphate solubilization grown on Pikovskaya's agar medium for 5 d at 30 °C.
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Figure 2.
Neighbor joining tree of rhizobacteria isolates and their closely related species generated using BLAST. Bootstrap values are based on 1000 replications analyzed using MEGAX.
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Rhizosphere source Isolate Colony shape Colony elevation Colony margin Colony color Gram reaction Cell shape Liberica PCL 1.2 Irregular Raised Entire White Negative Rods Liberica PCL 2.1 Circular Flat Serrate White Positive Rods Liberica PCL 2.3 Irregular Convex Entire White Negative Rods Robusta PCR 1.1 Circular Raised Entire Yellow Negative Rods Robusta PCR 1.3 Irregular Crateriform Undulate Cream Positive Rods Robusta PCR 1.5 Circular Flat Curled White Negative Rods Table 1.
Morphological characteristics of rhizobacteria from the coffee rhizosphere.
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Isolate Phosphate
solubilization
index (mm)Biocontrol activity Abiotic stress tolerance HCN production Amylase Protease Pectinase NaCl (%) pH MnSO4 (ppm) CuSO4 (ppm) Pb(C2H3O2)2 (ppm) PCL 1.2 3.1 ± 0.5 − − − − 7 4 – 11 1,600 400 800 PCL 2.1 3.5 ± 0.5 − + − − 7 4 – 11 1,600 400 800 PCL 2.3 3.1 ± 0.5 − − − − 3 4 – 11 1,600 400 800 PCR 1.1 3.5 ± 0.5 − − + − 3 4 – 11 1,600 800 800 PCR 1.3 2.5 ± 0.5 + + + − 5 4 – 11 800 400 800 PCR 1.5 2.8 ± 0.5 − + + + 3 4 – 11 1,600 400 800 HCN, hydrogen cyanide; NaCl, sodium chloride; MnSO4, manganese sulphate; CuSO4, copper sulphate; Pb(C2H3O2)2, lead acetate. Table 2.
Six rhizobacterial isolates showing phosphate solubilization, biocontrol activities, and abiotic stress tolerance.
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Isolate Identity Closest neighbor (type strain) Similarity (%) Accession no. PCL 1.2 Pantoea rwandensis Pantoea rwandensis strain LMG 26275 97.44 NR_118121.1 PCL 2.1 Bacillus pseudomycoides Bacillus pseudomycoides 97.23 NR_114422.1 PCL 2.3 Pantoea sp. Pantoea agglomerans strain JCM1236 93.62 NR_111998.1 PCR 1.1 Burkholderia cepacia Burkholderia cepacia ATCC 25416 strain LMG 1222 97.17 NR_114491.1 PCR 1.3 Bacillus sanguinis Bacillus sanguinis strain BML-BC004 99.51 NR_175555.1 PCR 1.5 Burkholderia sp. Burkholderia pseudomallei strain ATCC 23343 86.66 NR_043553.1 Table 3.
Molecular identity of rhizobacteria isolates from coffee rhizosphere.
Figures
(2)
Tables
(3)