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Figure 1.
Daily minimum, average, and maximum air temperature in the high tunnel recorded using a temperature and RH sensor (HOBO S-THB-M002; Onset Computer Corp) connected to a data logger (HOBO Micro Station H21-002; Onset Computer Corp., Bourne, MA, USA) at hourly intervals from November 12, 2024, to March 25, 2025. The daily average air temperature outdoors for Starkville was obtained from the USDA Natural Resources Conservation Service website.
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Figure 2.
Daily minimum, average, and maximum RH in the high tunnel recorded using a temperature and RH sensor (HOBO S-THB-M002; Onset Computer Corp) connected to a data logger (HOBO Micro Station H21-002; Onset Computer Corp., Bourne, MA, USA) at hourly intervals from November 12, 2024, to March 25, 2025. The daily average RH outdoors for Starkville was obtained from the USDA Natural Resources Conservation Service website.
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Figure 3.
Daily light integral (DLI) inside the high tunnel from November 12, 2024, to March 25, 2025. DLI was calculated by multiplying the daily average of PAR by 0.0864. The PAR under the high tunnel was recorded hourly by a quantum sensor (HOBO S-LIA-M003; Onset Computer Corp.) connected to a data logger (HOBO Micro Station H21-002; Onset Computer Corp., Bourne, MA, USA).
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Cultivar 34 DAT
Plant heightz
(cm)34 DAT
Crown diameter
(cm)35 DAT
SPAD99 DAT
Plant height
(cm)99 DAT
Crown diameter
(cm)99 DAT
SPADBlack Magic 15.5 bc 31.4 b 77.5 a 32.3 b 46.8 bc 84.8 a Redbor 15.00 c 27.5 c 47.2 d 31.2 b 45.5 c 56.5 c Red Russian 18.1 a 44.6 a 56.0 b 39.7 a 61.2 a 62.8 b Westlandse Winter 15.9 b 32.2 b 50.5 c 32.4 b 48.2 b 52.4 d p value < 0.0001 < 0.0001 < 0.0001 < 0.0001 < 0.0001 < 0.0001 z Different lowercase letters suggest significant difference among means within a column according to Tukey's HSD test at p < 0.05. Table 1.
Variation of plant height, crown diameter, and leaf SPAD measured on two dates among kale cultivars.
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Biostimulant 34 DAT
Plant heightz
(cm)34 DAT
Crown diameter
(cm)35 DAT
SPAD99 DAT
Plant height
(cm)99 DAT
Crown diameter
(cm)99 DAT
SPADSulfur
(mg·g−1)Control 15.8 b 34.0 57.1 33.4 b 51.4 ab 63.2 4.66 a Continuum V2 15.6 b 33.7 58.1 33.1 b 49.4 c 63.9 4.42 ab Dune 15.8 b 33.7 57.6 33.9 ab 49.6 bc 65.1 4.18 b Kelpak Maxx 17.4 a 34.5 58.6 35.5 a 51.6 a 64.3 4.53 ab p value < 0.0001 0.38 0.76 0.0012 0.002 0.40 0.013 z Different lowercase letters suggest significant difference among means within a column according to Tukey's HSD test at p < 0.05. Table 2.
Plant height, crown diameter, and leaf SPAD measured on two dates as affected by the main effect of biostimulant type.
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Cultivar Lz a* b* Black Magic 26.00 c −4.10 b 3.00 c Redbor 19.15 d 9.28 a −1.51 d Red Russian 34.77 b −6.81 c 8.10 b Westlandse Winter 37.75 a −10.15 d 17.84 a p value < 0.0001 < 0.0001 < 0.0001 z Different lowercase letters suggest significant difference among means within a column according to Tukey's HSD test at p < 0.05. Table 3.
Kale cultivars varied in leaf coloration measured at 120 DAT.
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Cultivar February 2025 March 2025 Total
fresh leaf
weightz
(g·plant−1)Total
dry leaf
weight
(g·plant−1)Individual
fresh leaf
weight
(g·leaf−1)Individual
dry leaf
weight
(g·leaf−1)Total
fresh weight
(g·plant−1)Total
dry
weight
(g·plant−1)Individual fresh
leaf
weight
(g·leaf−1)Individual dry
leaf
weight
(g·leaf−1)Black Magic 290.0 c 42.0 c 12.4 b 1.76 b 198.4 b 36.2 b 6.50 c 1.21 c Redbor 264.8 c 39.2 c 12.0 b 1.77 b 233.9 b 39.9 b 6.33 c 1.07 c Red Russian 596.8 a 80.4 a 24.3 a 3.22 a 374.3 a 61.2 a 10.8 b 1.79 b Westlandse Winter 502.6 b 68.9 b 23.5 a 3.20 a 329.9 a 60.1 a 15.8 a 2.87 a p value < 0.0001 < 0.0001 < 0.0001 < 0.0001 < 0.0001 < 0.0001 < 0.0001 < 0.0001 z Different lowercase letters suggest significant difference among means within a column according to Tukey's HSD test at p < 0.05. Table 4.
Kale cultivars varied in total fresh and dry leaf weights and individual fresh and dry leaf weights harvested in February and March 2025.
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Cultivars Nitrogenz
(mg·g−1)Phosphorus
(mg·g−1)Potassium
(mg·g−1)Calcium
(mg·g−1)Magnesium
(mg·g−1)Sulfur
(mg·g−1)Black Magic 47.3 a 4.63 a 29.3 a 14.84 a 3.10 a 5.36 a Redbor 41.1 b 4.29 b 25.7 b 13.17 b 2.84 b 3.97 c Red Russian 33.0 d 3.88 c 29.6 a 9.45 c 1.78 d 3.78 c Westlandse Winter 36.3 c 4.28 b 29.6 a 12.92 b 2.51 c 4.70 b p value < 0.0001 < 0.0001 < 0.0001 < 0.0001 < 0.0001 < 0.0001 z Different lowercase letters suggest significant difference among means within a column according to Tukey's HSD test at p < 0.05. Table 5.
Kale cultivars varied in macronutrient concentrations.
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Cultivars Copperz
(µg·g−1)Zinc
(µg·g−1)Manganese
(µg·g−1)Iron
(µg·g−1)Boron
(µg·g−1)Black Magic 1.82 a 63.0 a 83.3 b 142.3 a 41.4 a Redbor 1.76 a 67.6 a 98.7 a 134.5 a 40.0 a Red Russian 1.01 b 44.7 b 40.2 d 48.8 c 26.8 b Westlandse Winter 1.24 b 43.6 b 47.9 c 79.5 b 27.9 b p value < 0.0001 < 0.0001 < 0.0001 < 0.0001 < 0.0001 z Different lowercase letters suggest significant difference among means within a column according to Tukey's HSD test at p < 0.05. Table 6.
Kale cultivars varied in macronutrient concentrations.
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Biostimulant Application methodz, y Iron (µg·g−1) Control FS+SD 99.78 ab FS 108.2 ab SD 93.53 b Continuum V2 FS+SD 80.81 b FS 117.1 ab SD 104.4 ab Dune FS+SD 90.82 b FS 139.3 a SD 107.2 ab Kelpak Maxx FS+SD 103.3 ab FS 88.7 b SD 78.49 b p value 0.031 z Different lowercase letters suggest significant difference among means within a column according to Tukey's HSD test at p < 0.05. y Each biostimulant treatment was applied through three methods, including foliar spray until runoff (FS), substrate drench (SD) at a rate of 120 mL per plant, and a combination of both (FS+SD). Table 7.
Iron concentration as affected by the interaction between biostimulant type and application method.
Figures
(3)
Tables
(7)