Figures (4)  Tables (3)
    • Figure 1. 

      Geographical distribution of tea samples collected and analyzed in this study.

    • Figure 2. 

      Phylogenetic relationship between Hainan tea and cultivated tea.

    • Figure 3. 

      The population structure and principal component analysis results for various species of Hainan tea and the Camellia genus are presented, alongside gene flow maps illustrating interactions between cultivated tea and Hainan tea.

    • Figure 4. 

      The genetic relationships between samples and the genetic differentiation coefficient (FST) between different populations, as well as the corresponding nucleotide diversity (π).

    • VariantsTypeCore set
      SNPTotal32,334,340
      Intergenic29,520,274
      Intronic1,566,641
      Exonic433,604
      5' UTR40,383
      3' UTR92,101
      UTR5;UTR3229
      Upstream326,710
      Downstream341,541
      Upstream;downstream7,803
      Splicing4,838
      Exonic;splicing216

      Table 1. 

      The number of SNPs in different genome structures.

    • VariantsTypeCore set
      SNPTotal (exonic + exonic;splicing)433,820
      Nonsynonymous243,634
      Synonymous179,902
      Nonsyn/Syn ratio1.35
      Stop-gain9,699
      Stop-loss518
      Unknown67

      Table 2. 

      The number of large-effect SNPs.

    • FSTAssamica1Assamica2OLMSLMSSinensis
      Assamica10.2360.2390.2360.321
      Assamica20.2810.2820.328
      OLMS0.0360.209
      LMS0.212
      Sinensis

      Table 3. 

      Genetic differentiation coefficient (FST) among groups. FST values range from 0 and 1, with higher values indicating greater genetic differences among populations.