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This is accepted manuscript by the journal but prior to copy-editing or proofing. It can be cited using the author(s), article title, journal title, year of online publication, and DOI. It will be replaced by the final typeset version, which may therefore contain changes. The DOI will be remain the same.

REVIEW   Open Access    

An overview of the potential use of plants in oral care products

  • 1.

    University of Engineering and Health of Warsaw, 02-366 Warsaw, Poland

  • 2.

    Bionorica Poland Sp. z o.o., 01-209 Warsaw, Poland

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  • Problems such as periodontal disease, tooth decay and oral candidiasis are common conditions that affect people of all ages and geographical zones. They are often associated with poor oral hygiene. Pathogenic microorganisms, their metabolic activity and inflammation are considered to be the basis of their formation. The search for active substances, components of oral care products and hygiene products expands this possibility to include research on plant substances with antibacterial, antifungal and anti-inflammatory properties. Plant extracts such as Rhamus prinoides, Pongamia pinnata, Myrmecodia pendens, Eichhornia crassipes or the well-known propolis or coffee can effectively reduce the formation of dental plaque and protect against periodontitis. The effect of reducing tooth decay has been demonstrated in relation to extracts from plants such as: Stachytarpheta cayennensis, Mentha spicata, Piper crocatum, Mentha × piperita, Eucalyptus globulus, Clitoria ternatea, Stryphnodendron adstringens, Carum copticum, Phlomis bruguieri, Marrubium parviflorum and Prosopis africana. Rosmarinus officinalis, Punica granatum, Rosa centifolia, Curcuma longa, numerous essential oils (sage, mint, lavender, thyme, hyssop, oregano, lemongrass and others) and other known aromatic plants (including cloves, cinnamon or Citrus paradisi) had anti-yeast properties. The aim of this study was to present an up-to-date review of the literature in relation to the latest research and possible potential sources of biologically active plant ingredients for use in preparations, both in prophylaxis and oral hygiene.

  • Cite this article

    Świątek IM, Adamska-Szewczyk A. 2024. An overview of the potential use of plants in oral care products. Medicinal Plant Biology doi: 10.48130/mpb-0024-0015
    Świątek IM, Adamska-Szewczyk A. 2024. An overview of the potential use of plants in oral care products. Medicinal Plant Biology doi: 10.48130/mpb-0024-0015
    shu

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Important Notice

This is accepted manuscript by the journal but prior to copy-editing or proofing. It can be cited using the author(s), article title, journal title, year of online publication, and DOI. It will be replaced by the final typeset version, which may therefore contain changes. The DOI will be remain the same.

REVIEW   Open Access    

An overview of the potential use of plants in oral care products

  • 1.

    University of Engineering and Health of Warsaw, 02-366 Warsaw, Poland

  • 2.

    Bionorica Poland Sp. z o.o., 01-209 Warsaw, Poland

  • Received: 30 December 2023
  • Accepted: 05 June 2024
    • First-online: 13 June 2024
Medicinal Plant Biology  Article in press  (2024)  |  Cite this article

Abstract: Problems such as periodontal disease, tooth decay and oral candidiasis are common conditions that affect people of all ages and geographical zones. They are often associated with poor oral hygiene. Pathogenic microorganisms, their metabolic activity and inflammation are considered to be the basis of their formation. The search for active substances, components of oral care products and hygiene products expands this possibility to include research on plant substances with antibacterial, antifungal and anti-inflammatory properties. Plant extracts such as Rhamus prinoides, Pongamia pinnata, Myrmecodia pendens, Eichhornia crassipes or the well-known propolis or coffee can effectively reduce the formation of dental plaque and protect against periodontitis. The effect of reducing tooth decay has been demonstrated in relation to extracts from plants such as: Stachytarpheta cayennensis, Mentha spicata, Piper crocatum, Mentha × piperita, Eucalyptus globulus, Clitoria ternatea, Stryphnodendron adstringens, Carum copticum, Phlomis bruguieri, Marrubium parviflorum and Prosopis africana. Rosmarinus officinalis, Punica granatum, Rosa centifolia, Curcuma longa, numerous essential oils (sage, mint, lavender, thyme, hyssop, oregano, lemongrass and others) and other known aromatic plants (including cloves, cinnamon or Citrus paradisi) had anti-yeast properties. The aim of this study was to present an up-to-date review of the literature in relation to the latest research and possible potential sources of biologically active plant ingredients for use in preparations, both in prophylaxis and oral hygiene.

    Acknowledgments

    • This work was supported by Science Club: Substances of plant origin - research perspectives, potentials applications in the prevention and treatment of various diseases in University of Engineering and Health of Warsaw.

    Conflict of interest

    • The authors declare that they have no conflict of interest.

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    • Copyright: © 2024 by the author(s). Published by Maximum Academic Press, Fayetteville, GA. This article is an open access article distributed under Creative Commons Attribution License (CC BY 4.0), visit https://creativecommons.org/licenses/by/4.0/.
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    Cite this article
    Świątek IM, Adamska-Szewczyk A. 2024. An overview of the potential use of plants in oral care products. Medicinal Plant Biology doi: 10.48130/mpb-0024-0015
    Świątek IM, Adamska-Szewczyk A. 2024. An overview of the potential use of plants in oral care products. Medicinal Plant Biology doi: 10.48130/mpb-0024-0015
    shu

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