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Turf quality (TQ) of heat-stressed plants relative to that of control plants for each species (% of control) was compared between the two species to better elucidate their differential responses to heat stress due to the intrinsic and genetic variations in TQ for A. stolonifera and P. annua under normal or non-stress conditions (Fig. 1). Heat-stressed A. stolonifera had significantly higher TQ relative to its control plants, compared to that of P. annua during 21–42 d of heat stress. The decline in TQ during heat stress was more severe for P. annua than for A. stolonifera.
Figure 1.
Relative changes (% of control) in turf quality (TQ) of heat-stressed plants compared to the respective control plants in A. stolonifera and P. annua during 42 d of heat stress. Vertical bars indicate least significant difference (LSD) values demonstrating significant differences (*) between the two grass species (p < 0.05) at a given day of heat stress.
Percent green canopy cover of heat-stressed plants declined significantly below the non-stress control level for both P. annua and A. stolonifera during 28−42 d of heat stress. The decline in percent green canopy cover was more pronounced in P. annua than A. stolonifera during heat stress (Fig. 2).
Figure 2.
Changes (%) of green canopy cover during 42 d of heat stress relative to their respective control plants for (a) A. stolonifera and (b) P. annua. Vertical bars indicate least significant difference (LSD) values demonstrating significant differences (*) between the two grass species (p < 0.05) at a given day of heat stress.
Leaf electrolyte leakage (EL) increased to a significantly higher level in heat-stressed plants from 21 to 42 d in P. annua. The increases in EL induced by heat stress in P. annua were more severe than those of A. stolonifera, as the significantly higher EL in heat-stressed plants relative to the control plants did not occur until 42 d in A. stolonifera. The present increases in EL due to heat stress were greater in P. annua than those in A. stolonifera (Fig. 3).
Figure 3.
Changes in electrolyte leakage (EL) during 42 d of heat stress relative to their respective control plants for (a) A. stolonifera and (b) P. annua. Vertical bars indicate least significant difference (LSD) values demonstrating significant differences (*) between the two grass species (p < 0.05) at a given day of heat stress.
Differential metabolites regulated by heat stress in A. stolonifera and P. annua
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A total of 55 metabolites relevant to plant processes were identified using LC-MS (Table 1).
Table 1. Mass spectrometry properties of differentially regulated metabolites by heat stress (42 d) in A. stolonifera and P. annua.
No. RT (min) Metabolite Mz No. RT (min) Metabolite Mz 1 4.93 γ-Acetamidobutyrate 144.07 29 4.42 Lactate 89.02 2 7.47 GABA 102.06 30 4.03 Leucine 130.09 3 10.79 Aconitate 173.01 31 11.04 Lysine 145.10 4 2.60 Adenine 134.05 32 9.24 Malate 133.01 5 2.72 Adenosine 266.09 33 8.82 Malonic acid 103.00 6 6.63 Alanine 88.04 34 4.66 Methionine 148.04 7 8.32 Alpha-Ketoglutarate 145.01 35 3.43 Mevalonate 147.07 8 4.75 Arabitol 151.06 36 9.88 Dinucleotide 662.10 9 7.81 Asparagine 131.05 37 3.69 Phenylalanine 164.07 10 9.05 Aspartate 132.03 38 12.14 Phosphocholine 242.08 11 11.33 Citrate 191.02 39 5.77 Proline 114.06 12 4.04 Cytidine 242.08 40 2.82 Pyruvate 87.01 13 5.15 Fructose 179.06 41 9.62 Raffinose 503.16 14 9.23 Fumarate 115.00 42 2.66 Riboflavin 375.13 15 5.88 Glucose 179.06 43 7.70 Serine 104.04 16 11.78 Glucose 6-phosphate 259.02 44 5.83 Sorbitol 181.07 17 10.81 Glucose 1-phosphate 259.02 45 11.94 Stachyose 665.21 18 8.80 Glucuronic acid 193.04 46 8.81 Succinic acid 117.02 19 8.48 Glutamate 146.05 47 7.36 Sucrose 341.11 20 8.90 Glutamine 145.06 48 5.76 Thiamine 263.10 21 6.03 Glycerate 105.02 49 6.94 Threonine 118.05 22 7.11 Glycine 74.02 50 2.06 Thymidine 241.08 23 3.44 Guanine 150.04 51 3.47 Tryptophan 203.08 24 4.28 Guanosine 282.08 52 5.17 Tyrosine 180.07 25 9.17 Histidine 154.06 53 10.56 UDP-Glucose 565.05 26 8.41 Inositol 179.06 54 2.81 Uridine 243.06 27 9.95 Isocitrate 191.02 55 5.47 Valine 116.07 28 4.45 Isoleucine 130.09 The partial least-squares discriminant analysis (PLS-DA) detected a difference in metabolic composition between the control and heat stress groups in both A. stolonifera and P. annua leaf tissue samples collected at 42 d of heat stress (Fig. 4).
Figure 4.
Partial least-squares discriminant analysis of metabolic composition for A. stolonifera under heat stress compared to control conditions at 42 d of heat stress for P. annua.
A total of 17 metabolites were upregulated and 22 were downregulated in A. stolonifera, while P. annua had 21 significantly upregulated and 26 significantly downregulated metabolites due to heat stress (Fig. 5a & b). Many metabolites were regulated differentially between P. annua and A. stolonifera under heat stress relative to their respective control plants, including organic acids, amino acids, nucleic acids, and carbohydrates. In both A. stolonifera and P. annua, 12 of the same metabolites were upregulated, with five unique metabolites in A. stolonifera and nine unique metabolites in P. annua. There were 17 of the same metabolites downregulated in both species, with five uniquely downregulated in A. stolonifera and nine uniquely downregulated in P. annua.
Figure 5.
Volcano plots indicating significantly different metabolites in leaf tissue at 42 d of heat stress compared to unstressed control plants of (a) A. stolonifera and (b) P. annua (p < 0.05).
Metabolites with the most notable differences in their responses to 42 d of heat stress between the two species were organic acids (Table 2). Most organic acids exhibited decreases in their content or were downregulated in both grass species, except for two organic acids. Various organic acids and intermediates involved in respiration in glycolysis and the tricarboxylic acid (TCA) cycle were downregulated only in P. annua, including glucose-1-phosphate, glucose-6-phosphate, pyruvate, lactate, fumarate, and malate, but these remained unchanged in A. stolonifera in response to heat stress. Glycerate was downregulated to a greater degree in P. annua (−1.83) than in A. stolonifera (−1.11). Glucuronic acid was upregulated in both species but to a greater extent in A. stolonifera.
Table 2. Relative content of notable metabolites in heat-stressed plants (42 d) compared to control levels expressed as log2(fold-change (FC)) in A. stolonifera and P. annua (p < 0.05).
Metabolite class Significant metabolites A. stolonifera P. annua log2(FC) p-value log2(FC) p-value Sugar Sucrose 2.0116 0.000594 0.49699 0.00099707 Stachyose 1.5947 3E-05 1.3962 0.00045046 Raffinose 1.037 2.78E-05 0.84152 0.0024677 Glucose 0.8465 0.000509 0.55068 0.0019506 Fructose 0.31411 0.04186 0.37504 0.0012791 UDP-Glucose −0.61714 0.002339 −0.56454 0.0014869 Organic acid/carbon intermediates Glycerate −1.1096 0.00123 −1.8291 6.1183E-06 Glucose 1-phosphate NS NS −0.42047 0.015974 Glucose 6-phosphate NS NS −0.85721 0.000090569 Lactate NS NS −1.5261 0.0041586 Pyruvate NS NS −0.87007 0.0036087 Fumarate NS NS −0.81981 0.00051454 Malate NS NS −0.81785 0.000603 Aconitate NS NS −2.317 0.003775 Citrate −0.73972 0.039597 −0.45058 0.011317 Succinic acid −0.83789 0.000149 −1.1086 0.00096848 Glucuronic acid 0.81941 0.000441 0.44683 0.00013123 Malonic acid 0.68336 0.000738 −1.5208 0.000057636 NAD 1.3216 0.001537 NS NS Amino acids Phenylalanine −2.0384 0.000755 1.175 2.4601E-06 Tryptophan 0.9163 0.000664 1.3705 0.000017093 Tyrosine −0.47894 0.007285 0.48675 0.00097056 Serine −1.8034 2.56E-05 −1.2194 0.000044349 Threonine −2.0837 0.000386 −1.9735 0.000079449 Asparagine −3.7262 9.53E-05 −4.5243 0.00052899 Glutamine −1.9935 0.000535 −0.9921 0.0020488 Aspartate −3.1222 0.000131 −3.0542 0.00027844 Glutamate −2.2705 4.5E-05 −1.4502 4.1223E-06 Lysine 0.28221 0.03375 0.36616 0.0016675 Histidine NS NS 0.39498 0.042833 Alanine −0.96231 0.000266 −0.85354 0.00013055 Valine −0.34439 0.024368 0.69188 0.000011814 Isoleucine NS NS 1.2272 0.000002184 Leucine NS NS 0.97381 4.6598E-06 Glycine −0.98193 0.000923 −0.99736 0.0056936 Proline 0.78009 0.034569 2.6224 8.5101E-08 Nucleic acids Thymidine 2.5231 1.77E-05 6.1698 3.1863E-08 Guanine 1.2196 2.98E-05 0.71981 0.00015414 Adenosine −0.62274 0.045692 0.93481 0.000017701 Guanosine −1.3337 6.29E-06 −1.3762 0.0010679 Uridine −1.5916 1.45E-05 −1.0659 2.5287E-06 Adenine −2.3584 2.82E-05 −2.7694 4.5431E-08 Cytidine −0.99572 6.27E-05 −0.54768 0.00036086 'NS' denotes metabolites that had no significant change in concentration between heat-stressed and non-stressed control plants. Most carbohydrates or sugars, including sucrose, stachyose, raffinose, and glucose exhibited increases in their content in both species exposed to 42 d of heat stress but were elevated to a greater extent in A. stolonifera than in P. annua, with the exception of fructose, which was upregulated to a similar extent in both grass species (Table 2). The UDP-glucose was downregulated in both grass species.
Most amino acids exhibited a decline in their content or were downregulated under heat stress in both grass species, including serine, threonine, asparagine, glutamine, aspartate, glutamate, alanine, and glycine, which were downregulated to a similar extent in the two species (Table 2). Tryptophan, lysine, and proline were upregulated in both species with a greater fold-change (FC) in P. annua. Phenylalanine, tyrosine, and valine were downregulated in A. stolonifera but upregulated in P. annua. Histidine, isoleucine, and leucine were all exclusively upregulated in P. annua in response to heat stress.
Nucleic acid changes were similar between species. Guanosine, uridine, adenine, and cytidine were downregulated by heat stress to a similar extent in both grass species (Table 2). Thymidine and guanine were upregulated in both species, but to a greater level for thymidine in P. annua. Adenosine exhibited upregulation in P. annua but downregulation in A. stolonifera at 42 d of heat stress.
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All data generated or analyzed during this study are included in this published article.
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Cite this article
McBride S, Rossi S, Huang B. 2024. Differential metabolic responses to heat stress associated with interspecific variations in stress tolerance for annual bluegrass and creeping bentgrass. Grass Research 4: e013 doi: 10.48130/grares-0024-0011
Differential metabolic responses to heat stress associated with interspecific variations in stress tolerance for annual bluegrass and creeping bentgrass
- Received: 12 March 2024
- Accepted: 10 April 2024
- Published online: 03 June 2024
Abstract: Annual bluegrass (Poa annua) typically exhibits early or more severe turf quality decline than creeping bentgrass (Agrostis stolonifera) during summer months when they are co-present on golf course putting greens. The mechanisms underlying the difference in heat tolerance between the two species are largely unknown. This study was conducted to compare physiological responses between P. annua and A. stolonifera and to identify metabolites and associated metabolic pathways underlying the differential heat tolerance. Plants were grown in controlled growth chambers at 22/17 °C (day/night, non-stress control) and 35/30 °C (heat stress) for 42 d. Visual turf quality, percent green canopy cover, and leaf electrolyte leakage were measured weekly. Metabolomic analysis was performed with leaf tissues collected at 42 d of heat stress. Relative to control plants, heat-stressed P. annua exhibited more severe declines in health across physiological parameters than A. stolonifera. Comparative metabolomic analysis of heat-stressed plants relative to the respective control identified metabolites that were upregulated uniquely or to a greater extent in A. stolonifera (sucrose, stachyose, raffinose, and glucose, glucuronic acid, and malonic acid) or P. annua (proline, tryptophan, lysine, phenylalanine, tyrosine, valine, isoleucine, and leucine) and those uniquely downregulated (malate, fumarate, pyruvate, aconitic acid, malonic acid, lactate, and glucose-1-phosphate and glucose-6-phosphate) in P. annua. Those distinct metabolites are mainly in photosynthesis, respiration, secondary metabolism, and stress protection. They were associated with the difference in heat tolerance for A. stolonifera vs P. annua and could be used as biomarkers or incorporated into biofertilizers to improve P. annua heat tolerance.
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Key words:
- Stresses /
- Differential /
- Metabolic /
- Responses /
- Associated /
- Interspecific